Sunday, January 10, 2010

Serai

Serai is lemon grass in English.

In Asian cooking, especially Malay and Thai cuisine, serai is used to bring out the taste of the food. Some of my favourite food with serai as one of its ingredients is soto ayam, masak lemak cili padi, ayam masak merah, tomyam, kerabu mangga and the list goes on.

This blog is to "celebrate" my love for food and cooking (although, one can hardly find myself cooking unless I am being "forced" to).

I will try to share some food "encounters" and maybe some recipes or tips.

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